Italian Stories
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Romeo and Juliet Go Down to Egypt
As far as we know, the first recognisable version of Romeo and Juliet was written by Masuccio Salernitano, or, by his proper name: Tommaso Guardati. (His nickname just means: “Tommy of Salerno.”) In 1476, when he wrote his version of Romeo and Juliet, he didn’t use the names we now know today. Yet even though he calls the lovers “Mariotto and Gianozza,” and they lived in Siena instead of Verona, it’s clear these lovers are Romeo and Juliet. The journey from Masuccio’s tale to that of Shakespeare passes through several versions. First, Luigi da Porto took the story and put it in Verona. He gave the lovers the names we…
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What an Italian novella really taught me about Shakespeare …
It’s a strange place to look, you’d think. Shakespeare is an English poet. No … He is the English poet. So surely there would be little to learn about him in an Italian story, particularly one written before he was even born. But that’s the great thing about taking a turn down the side roads of history. You never know what you’ll discover. Earlier I wrote an article titled: It’s Funny, but Shakespeare is Teaching me Italian Stories. This is a complement and looks at the relationship between Italy and Shakespeare from the opposite direction. But where to begin? That maybe there was a grain of truth in a Groats-worth…
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Ekphrasis on Ekphrasis: Haegue Yang’s Changing From From to From
“The … title drawn from a poem by … Li-Yuan Chia evokes … migration between locations.” NGA Riotous, It fills the room as I enter. It could be from here but is not. I know … I found it seeking something, Something from another where. That fragmented facing … To abyss … … between … … … Home-now-here … … and … … … Home-there-then; To the voids That run like veins Like fissures in my world. Still, I seek, A weft strong enough to warp The forever borders, … The everywhere borders: … … The incisions Bleeding in our … unnamed … … unfelt … … … unsought ……
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New Release: Matteo Bandello, Romeo and Juliet: A New English Translation by Michael Curtotti
Matteo Bandello, Romeo and Juliet: A New English Translation by Michael Curtotti. In English only, and English-Italian Parallel Editions. Everyone knows the star-crossed lovers, Romeo and Juliet, but few know that almost the entire plot of Shakespeare’s play comes from a story written by the Italian monk Matteo Bandello. Bandello’s Romeo and Giuletta novella has now been brought back to life in a fresh and modern English translation. Michael Curtotti, an Italian Australian writer living in Canberra, says he worked on the new translation to help bring to light the forgotten origins of the play. “I watched Shakespeare in Love on a flight to Italy and while it’s a great…
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Luke Whitington: un poeta australiano con un cuore italiano
Luke Whitington abita a Sydney, ma ha trascorso vent’anni della sua vita in Italia. Quegli anni hanno lasciato un senso di mancanza incancellabile nella sua vita che trova espressione nella sua poesia straordinaria: in questa ritorna più volte alla sua esperienza italiana. Da giovane ha scelto, come dicono gli anglofoni “la via meno seguita” o “battuta” in italiano: Luke abbandonò una carriera al Ministero degli Affari Esteri australiano per intraprendere gli studi della lingua italiana all’Università di Perugia in Umbria. Le sue avventure continuarono a svolgersi, diventando un imprenditore di successo. Lavorò con soci italiani al restauro di edifici del patrimonio paesaggistico dell’Umbria. Il suo percorso lo ha portato in’Irlanda…
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Luke Whitington: an Australian poet with an Italian heart
Luke Whitington lives in Sydney, but twenty years of his life were spent in Italy. Those years have left an indelible longing in his life which has been expressed in his extraordinary poetry which returns again and again to his experience of Italy. As a young man he chose a path less travelled: leaving a career in the Department of Foreign Affairs and Trade to undertake language studies at the University of Perugia in Umbria. His adventure continued to unfold as he became a successful entrepreneur. Working with Italian partners he restored heritage buildings in the countryside of Umbria. His journey was to take him to Ireland (where he began…
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An Interview with Dr Francesco Ricatti: Matteo Bandello’s Romeo and Juliet
Recently, I was privileged to speak with Dr Francesco Ricatti, Associate Professor of Italian Studies at the Australian National University who kindly arranged the interview which was intended for his second year Italian language students. Our conversation was about Matteo Bandello’s Romeo and Juliet: the Italian novella that inspired the Shakespeare play we all know. I have embedded the video of the interview below. Also, as time didn’t allow, below are a few further thoughts to further explore Bandello, his life and his writing and particularly his Romeo and Juliet. Matteo Bandello: A Refugee Whose Writings Reached the World Starting with Matteo Bandello’s life, in the video we discuss how…
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Giustina Rocca of Trani: The World’s First Woman Lawyer?
As we near the end of the nineteenth century, in country after country, we see women breaking through gender barriers. This was true in the law as much as in other fields. Giustina Rocca lived in the fifteenth century. Some say she is Italy’s, or indeed, the world’s, first woman lawyer. She was a native of the beautiful coastal city of Trani in Puglia. The city and local legal profession still celebrate her story. They are not the only ones to honour her. The European Court of Justice has named one of its three buildings the Rocca tower in her memory. However the real story is always more involved than…
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Pasta in Japan as good as Italy? You bet.
You can now find pasta pretty much anywhere you go. Part of the fun is discovering how people around the world have re-invented it. (In some places, the results, it has to be said, are better than others). Japanese pasta culture is at the sublime end. Japan has, of course, great cuisine of it own. However its megacities are a foodie dream, which include western and other options as good as you would find in their countries of origin. Pasta is no exception. Even an airport cafe in Japan will do a very respectable pasta al dente with an authentic fresh tomato sauce. In Kyoto, baguettes at the many boulangeries…
